Here’s a recipe for air-fried bacon-wrapped dates!
Making smokey bacon-wrapped dates in an air fryer? Make gluten-free air fryer bacon-wrapped dates at home today! This easy dish is perfect for your cooking adventures. Your friends’ reactions to this appetizer will astound you. Using the frying oven to prepare dates wrapped in bacon is a very simple process. Just follow the instructions below! You just need a few ingredients and a short amount of time to make this delicious air fryer bacon-wrapped dates recipe.
What Exactly Are Air Fryer Dates Wrapped In Bacon?
- Sweet dates wrapped with bacon crisps are not only tasty but also simple to prepare. It’s guaranteed to be a hit with any audience. Dates and smokey bacon are combined in these tasty treats.
- Air fryer bacon-wrapped dates are an excellent source of protein, as well as beneficial fats, vitamins, and minerals. Pitted dates are a wonderful source of fiber, calcium, iron, and potassium. They are also an incredibly good source of iron.
- While the bacon contributes protein and iron, the spices, including red pepper flakes and cayenne pepper, are responsible for imparting that irresistible flavor.
- Additionally, half-slices of bacon are wrapped with a mixture of brown sugar and cool slightly after cooking. The wrapped Medjool dates, filled with simple broiler ingredients like honey, are then drizzled for added sweetness.
- Varying depending on your taste, these bacon-wrapped, wrapped dates, prepped with thick-cut smokey bacon and regular dates, can be placed in the refrigerator overnight to intensify savory flavors.
- Place the cheese-stuffed smoky bacon in the air fryer basket. Make sure it’s tender and safe, and of course secure with a toothpick so it doesn’t get messy. You can then start cooking your air fryer bacon-wrapped dates.
This recipe is very easy to cook. To enhance the taste, stuff the dates with a piping bag, wrap them lengthwise, and cook evenly in the preheated oven. The prep time is minimal, making them the perfect appetizers for hockey-watching nights. For an extra touch, serve this smokey bacon dish alongside dipping sauces. Everyone can benefit from having delicious baked bacon-wrapped dates for an afternoon snack!
Tips For Making Bacon-Wrapped Dates
The use of an air broiler makes the preparation of these air fryer bacon-wrapped dates quite simple and uncomplicated. It is not necessary to follow any difficult stages or procedures. A food processor is required, along with only a few other components. Cinnamon, ground ginger, sea salt, ground turmeric, and almond flour should all be mixed in a food processor.
Add the garlic, date fruit, oil, and water to the bowl. Continue to process until the dough can hold its shape. Place the date dough in a basin and cover it with plastic wrap. Set aside. Let it rest for 30 minutes. After that, divide the date dough into four balls of about the same size using your hands. Coat each ball with the almond flour by rolling it in the flour.
Tips For Creating Bacon-Wrapped Dates In A Convection Oven
- Use fresh and plump Medjool dates for the best possible outcomes. You’ll love how great they taste. The dates need to be pliable and simple to stuff, slice, and form into different shapes. It is not suggested to use dried dates since they are more difficult to chew and need a longer cooking time. Therefore, you should choose to utilize the fresh ones instead if you have access to them at the shop.
- Always use the most ripe and delicious dates you can get your hands on. In the event that you do not own a food processor, you may substitute the utilization of a blender while making the wrapped date dough. The dates may even be mashed with a potato masher if you want to. You only need to make sure the dough is well-mixed.
- You might also try substituting almond flour with toasted flakes of coconut for a different texture and flavor.
- You’ll only need half a slice of bacon for each date. Wrap each date with a slice of bacon, and secure it with a toothpick.
Try This Yummy Recipe Using Cheese
Other air fryer recipes of bacon-wrapped dates in a broiler require the addition of goat cheese or other soft cheese like blue cheese as stuffing inside the soft dates.
- Air fryer bacon-wrapped dates with cheese tantalize the taste buds with its exquisite flavor. To do this, it is essential to remove the pit from each date.
- Fill the cavity of your dates with a teaspoonful of goat cheese or any cheese of your choice. Once the dates are stuffed with goat cheese, close the dates by simply pressing it. This is done to keep the goat cheese inside.
- Cut the bacon strips in half on your chopping board. Roll and overlap around the dates. Wrap each date with a slice of bacon and secure it with a toothpick. That’s it! Your bacon is ready to be fried.
Bacon-Wrapped Dates Conclusion
Indeed, dates wrapped in bacon are a delectable appetizer that is simple to prepare. Stuffed dates are wonderful for gatherings or even simply as a snack with your preferred beer. They are a breeze to prepare, tasty, and beneficial to one’s health. The greatest part is that you can prepare these in a frying oven if you have one! Use dried dates or fresh dates for better convection oven snacks.
Check if they are ripe and taste great. After the dates have been prepared, all that is left to do is combine them with almond flour, the various spices, and some salt. Before placing the dates in the convection oven, you need to ensure that they have a good coating. They should come out of the convection oven pliable and warm after having been in the device for twenty minutes.
You may serve your air fryer bacon-wrapped dates hot or cold, whichever you want. If you want to serve them as an appetizer, you should attempt to prepare them in advance so that they will still be warm when you serve them. Check out our other tasty air fryer recipes!
Frying Snacks (FAQs)
Can You Put Dates In Convection Oven?
How Do You Store Bacon Wrapped Dates?
Convection oven bacon is healthier. This is because the bacon is suspended in the broiler basket. Most of the excess fats during the air-frying process are rendered off, allowing the bacon on the broiler basket to have a reduced amount of polyunsaturated fat, trans fat, saturated fat or monounsaturated fat when eaten. With a broiler, the bacon does not cook in its own grease. Hence, convection oven bacon is healthier compared to bacon cooked on a stovetop or oven.
Do You Have To Flip Bacon In A Convection Oven?
There is no need to flip the bacon halfway during the cooking time in the broiler since it circulates. Just lay the bacon in a single layer on the convection oven basket and fry for 8-12 minutes. However, there might be a need to flip if the bacon cut is so thick to make sure that both sides are cooked evenly. Transfer your cooked yummy bacon to a paper towel-lined plate to remove excess oil.
How Do I Preheat My Convection Oven?
The following are the basic guidelines for preheating the convection oven:
- Check the operating manual of your air broiler for preheating instructions.
- Set your air fryer to the temperature that the recipe requires.
- Turn your air fryer on. Air fryers smaller than 3 quarts should be preheated for 2 minutes. Larger ones need 5 minutes.
- If you want to cook bacon in the broiler, make sure that the broiler is preheated in frying bacon instructions.
- The perfect temperature to achieve crispy bacon is 350 degrees F.
- The preheating temperature is also 350 degrees F.
- Some broilers require preheating at 390 degrees F.
- Make sure to follow the temperature required for your recipe during preheating.
Can You Use A Convection Oven To Cook Cured Meat From Frozen?
Yes. Just place the whole block of bacon on the broiler basket of the broiler. Cook until the strips can be pulled apart. Continue cooking until the desired crisp is achieved. Transfer the bacon to a paper towel-lined plate to remove the excess grease. In just 30 minutes, the bacon can go from the freezer to your table for breakfast you can even add goat cheese or any type of cheese for extra flavor.
How Long Should Cured Meat Be Cooked In?
The time it requires for it to cook in the convection oven will depend on the thickness of the slices. Regular crispy usually requires 8-9 minutes under 350 degrees Fahrenheit. Thick crispy needs 9-10 minutes at the same temperature. Make it a little extra by putting goat cheese or any type of cheese on top.
Can You Put Raw Cured Meat In A Convection Oven?
Some food requires preheating before putting it in the broiler, but this is not required for cured meat. Cooking cured meat slices in the broiler is safe as long as it is at the proper temperature. Preheat the convection oven to 350 degrees F. Place the cured meat (in a single layer) in the broiler basket. The time required for cured meat is 8-12 minutes. Increase your time if you want to achieve crispier cured meat.
Can I Use Different Cheese Types, Like Goat Cheese For the Air Fryer Date Recipe?
Yes, you can definitely use different types of cheese in your recipe to create a variety of delicious flavor combinations. Each cheese brings its unique taste and texture to the dish.
Can I Make Cured Meat In Advance And Cook Them Later In The Convection Oven?
Do I Need To Preheat My Convection Oven Before Cooking?
How Many Bacon-Wrapped Dates Can I Cook In A Convection Oven At Once?
Can I Use Different Types Of Cured Meat In A Convection Oven?
Last Updated on April 13, 2023 by Jeanne Meets
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